Home » Posts tagged 'Whisky'
Tag Archives: Whisky
- Work enables explorations of new places, experiences and more!
- Everyday work weaves its way into the fabric of our lives
- Getting things done in a country other than where you grew up can be… well.. different?
Lately I’ve been caught calling Singapore my ‘alternate’ home…
My original home is Canada.
My adopted home is India.
My work home is often (happily!) Indonesia among many other countries across Asia.
However my international company is based in Singapore. It is my work hub, my frequent hop stop from various countries… and when I’m away too long, I get this itchy feeling… and my fingers reach out to book a flight!
So this week I’m off to Singapore for a mad time chock-full of all sorts of activities. A sneak peak into a few include:
- Zip from airport to an evening of jazz with an old high school buddy
- Co-facilitate a session at a Women’s Leadership Development workshop
- Meetings, meetings and more meetings over coffee, lunch, more coffee, maybe some tea… with hopes something somewhere ‘clicks’ and there will be some interesting next steps
- Slightly mind-numbing accounting and annual file preparation… ugh!
- Feasting as food is just too good! And best accompanied with friends and general fun faffery
- Explore a few whisky hot spots with more than one set of fabulous folks
- Inspect (oops meet!) the new ‘man’ of a dear friend and see how the little one of another is growing up!
- A stroll along the East Coast… just because I’m lucky enough to be staying nearby
Honestly… I can’t wait to get on that plane and plunge back into Singapore life for a few days.
And I know… none of this sounds like a wild ‘explore the world’ kinda trip. It is just catching up on regular life type activities.
Because after all… Singapore is my ‘alternate’ home.
June was my turn to host, cleverly scheduled during my one week home… My goal was to stump our resident expert with offerings he had never sampled before…
Tasting Notes from 17 June 2014
Following our standard format, we blind tasted samples before revealing the whisky. This month featured: Tyrconnell 10 year, Ledaig Island Cask, Talisker Dark Storm and something extra special – Tapatio Excelencia Gran Reserva Extra Anejo. (more…)
Welcome to tasting notes from a monthly private whisky club in Mumbai, India. Alas as I’m in Jakarta, am missing our May session, so offer instead notes from last month’s session.
Tasting Notes from 17 April 2014
As usual, we blind tasted samples before revealing the whisky. This month featured: Singleton Artisan, Sullivans Cove and Bowmore 21 year. (more…)
If I was in Mumbai right now (not Jakarta), would be enjoying sampling whiskies in our monthly private whisky club.
Alas I’m missing it! So I have pulled out tasting notes from our ‘archives’ – courtesy of another member – as this was another evening I missed! The dratted down-side of travel 😉
Tasting Notes from April 2012
The evening was delightful with a very special malt selection comprising of Auchentoshan 12 year 40%, AnCnoc 40%, a not so common Deanston 46.3% and a Tomatin 21% received as a gift from the distiller. (more…)
Part of a series of tasting notes from a monthly private whisky club in Mumbai, India. It was our first session of 2014 and our 3rd anniversary of monthly whisky quaffing explorations.
Tasting Notes from 20 Feb 2014
Following our standard format, we blind tasted samples before revealing the whisky. This month featured: Jura Superstition, Glen Garioch 1797 Founders Reserve and Ardbeg Corryvreckon. (more…)
It is well-known that I enjoy a good dram…
It is also reasonably well-known that I’m part of a lovely private whisky tasting club in Mumbai…
What isn’t so well-known is how we acquire our specialty offerings!
I’m gonna let you into a secret… From trips just like my Malaysia one.
When each member travels, they hunt out a place that goes well beyond the average duty-free fare to titillate our palates with something unique.
We also have a network of friends who come visit, knowing the best thing they can be is a ‘mule’ for our increasingly discerning tastes.
In all my trips to Indonesia last year, I despaired of finding anything remotely interesting.
You see… we’ve exhausted the duty-free options from my usual stops – Bangkok, Singapore and Mumbai airports. (more…)
Part of tasting notes from a monthly private whisky club in Mumbai, India. Our January 2014 session was cancelled, so pulled out brief notes from an earlier 2013 session – missed taking photos so have borrowed with credit to the source.
Tasting Notes from 16 May 2013
Following our standard format, we blind tasted samples before revealing the whisky. This month featured: Singleton, GlenDronach, All Malt and the Belgian Owl. (more…)
Tasting notes from 19 Dec 2013:
For the last tasting of 2013, we celebrated with a special whisky-food pairing. Tasting notes were provided to the chef in advance and he was given full license to indulge his creative culinary talents to craft morsels to be complimented by the selected whiskies.
Our approach was to first sniff, swill and sample the whisky then to sip further with food. The idea was to savour both together and distil the flavours. Only after we ate and drank our fill of each course was the whisky revealed. The key was – could the whisky both stand ‘on its own’ and did it enhance the flavours of the food? (more…)
Warning! While whisky inspired and definitely fuelled the evening, this post is actually not about whisky tasting. Instead it was a gathering generously hosted by Glenlivet in the gorgeous old Camelot Bungalow at Kemps Corner in Mumbai last month.