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Kentucky Straight Bourbon: W L Weller Special Reserve, Buffalo Trace, 1792 Ridgemount Reserve, Elijah Craig
Part of a tasting notes series from a monthly private whisky club in Mumbai, India.
Tasting Notes from 18 September 2014
This evening featured Kentucky straight bourbon… taking our usual approach we tried ‘blind’ then unveiled! Our whiskies included: WL Weller Special Reserve, Elijah Craig, Buffalo Trace and 1792 Ridgemount Reserve. (more…)
Speyside Trio – Balvenie Carribean Cask, Tomatin, Knockando
This is part of a series of tasting notes from a monthly private whisky club in Mumbai, India.
Tasting Notes from 18 April 2013
For this evening, we tried ‘blind’ three selections of which one was an interesting non-whisky whisky! Featured whiskies included: Belvenie Carribean Cask 14 year, Tomatin 12 year and Knockando 12 year. (more…)
Compass Box Trilogy – Great King Street Artist’s Blend, Spice Tree + Peat Monster
This is part of a series of tasting notes from a monthly private whisky club in Mumbai, India.
Tasting Notes from 21 August 2014
For this evening, we tried ‘blind’ different ‘expressions’ before unveiling a theme night of three remarkable whiskies from Compass Box: Great King Street Artist’s Blend, Spice Tree and The Peat Monster. (more…)
Tyrconnell, Ledaig Island, Talisker Dark Storm
June was my turn to host, cleverly scheduled during my one week home… My goal was to stump our resident expert with offerings he had never sampled before…
Tasting Notes from 17 June 2014
Following our standard format, we blind tasted samples before revealing the whisky. This month featured: Tyrconnell 10 year, Ledaig Island Cask, Talisker Dark Storm and something extra special – Tapatio Excelencia Gran Reserva Extra Anejo. (more…)
Singleton Artisan, Sullivans Cove, Bowmore 21
Welcome to tasting notes from a monthly private whisky club in Mumbai, India. Alas as I’m in Jakarta, am missing our May session, so offer instead notes from last month’s session.
Tasting Notes from 17 April 2014
As usual, we blind tasted samples before revealing the whisky. This month featured: Singleton Artisan, Sullivans Cove and Bowmore 21 year. (more…)
Auchentoshan, AnCnoc, Deanston, Tomatin
If I was in Mumbai right now (not Jakarta), would be enjoying sampling whiskies in our monthly private whisky club.
Alas I’m missing it! So I have pulled out tasting notes from our ‘archives’ – courtesy of another member – as this was another evening I missed! The dratted down-side of travel 😉
Tasting Notes from April 2012
The evening was delightful with a very special malt selection comprising of Auchentoshan 12 year 40%, AnCnoc 40%, a not so common Deanston 46.3% and a Tomatin 21% received as a gift from the distiller. (more…)
Jura Superstition, Glen Garioch 1797 Founders Reserve, Ardbeg Corryvreckan
Part of a series of tasting notes from a monthly private whisky club in Mumbai, India. It was our first session of 2014 and our 3rd anniversary of monthly whisky quaffing explorations.
Tasting Notes from 20 Feb 2014
Following our standard format, we blind tasted samples before revealing the whisky. This month featured: Jura Superstition, Glen Garioch 1797 Founders Reserve and Ardbeg Corryvreckon. (more…)
Whisky shopping in KL
It is well-known that I enjoy a good dram…
It is also reasonably well-known that I’m part of a lovely private whisky tasting club in Mumbai…
What isn’t so well-known is how we acquire our specialty offerings!
I’m gonna let you into a secret… From trips just like my Malaysia one.
When each member travels, they hunt out a place that goes well beyond the average duty-free fare to titillate our palates with something unique.
We also have a network of friends who come visit, knowing the best thing they can be is a ‘mule’ for our increasingly discerning tastes.
In all my trips to Indonesia last year, I despaired of finding anything remotely interesting.
You see… we’ve exhausted the duty-free options from my usual stops – Bangkok, Singapore and Mumbai airports. (more…)
Singleton, GlenDronach, All Malt, The Belgian Owl
Part of tasting notes from a monthly private whisky club in Mumbai, India. Our January 2014 session was cancelled, so pulled out brief notes from an earlier 2013 session – missed taking photos so have borrowed with credit to the source.
Tasting Notes from 16 May 2013
Following our standard format, we blind tasted samples before revealing the whisky. This month featured: Singleton, GlenDronach, All Malt and the Belgian Owl. (more…)
Cragganmore, Talisker, Lagavulin, Springbank 18 year
Part of a series of tasting notes from our private whisky club in Mumbai, India. This session was a special pairing of food and whisky.
Tasting notes from 19 Dec 2013:
For the last tasting of 2013, we celebrated with a special whisky-food pairing. Tasting notes were provided to the chef in advance and he was given full license to indulge his creative culinary talents to craft morsels to be complimented by the selected whiskies.
Our approach was to first sniff, swill and sample the whisky then to sip further with food. The idea was to savour both together and distil the flavours. Only after we ate and drank our fill of each course was the whisky revealed. The key was – could the whisky both stand ‘on its own’ and did it enhance the flavours of the food? (more…)
