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Whisky Lady – Jolly Good January 2017
January was just jolly good! It was great being home in Mumbai and even better being able to join all three whisky groups sessions…
My Whisky Lady posts began the month with a great big THANK YOU for so many who have been integral to making it possible to have such copious content and memorable experiences!
(Photo: Table for One)
Whisky Lady – December Delights
Just wanted to raise a virtual toast and wish you all a very Happy New Years!!
As I was away in Indonesia for most of December, my Whisky Lady posts were mostly catch-up on earlier tasting experiences…
Once again the Bombay & Malt and Cigar gentlemen managed to accommodate my mad travel schedule and arranged our night to coincide with my limited dates back in Mumbai. The theme was Berrys’ and a blend featuring:
- Berrys’ Speyside 46% – Sour cherries meets bitter sherry… hmm….
- Berrys’ Islay 46% – Peaty sweet cinnamon spice…
- Ghosted Reserve No 2 42.8% – A trio of lost Lowland distillery spirits from Ladyburn, Inverleven and Dumbarton…
Whisky Lady – Speedy September
My Whisky Lady posts kept speed with lots of activities in September… including celebrating the 300th post!
The month was supposed to welcome the return of all three tasting groups… However my Jakarta trip derailed our Bombay Malt & Cigar night… oops!
Speyside Trio – Balvenie Carribean Cask, Tomatin, Knockando
This is part of a series of tasting notes from a monthly private whisky club in Mumbai, India.
Tasting Notes from 18 April 2013
For this evening, we tried ‘blind’ three selections of which one was an interesting non-whisky whisky! Featured whiskies included: Belvenie Carribean Cask 14 year, Tomatin 12 year and Knockando 12 year. (more…)
Auchentoshan, AnCnoc, Deanston, Tomatin
If I was in Mumbai right now (not Jakarta), would be enjoying sampling whiskies in our monthly private whisky club.
Alas I’m missing it! So I have pulled out tasting notes from our ‘archives’ – courtesy of another member – as this was another evening I missed! The dratted down-side of travel 😉
Tasting Notes from April 2012
The evening was delightful with a very special malt selection comprising of Auchentoshan 12 year 40%, AnCnoc 40%, a not so common Deanston 46.3% and a Tomatin 21% received as a gift from the distiller. (more…)
Everyday Asia 